Wallowa Lake Oregon Restaurant, Banquet, Conference, and Retreat Facilities, cabins rent

1920s

1950s

WALLOWA LAKE LODGE

60060 Wallowa Lake Hwy Joseph, Oregon 97846
Phone: 541-432-9821 Fax: 541-432-4885

US Highway 84 to exit #261 at LaGrande,
then Oregon Highway 82 to Joseph and Wallowa Lake

CELEBRATING "86" YEARS OF OUTSTANDING SERVICE

Dinner and Breakfast Menus

Call or email us for information regarding special group menus and pricing.

Limited menu in the off season

Restaurant closed Wednesday & Thursday during season

Dinner Menu

All entrees are served with soup or salad, vegetable and fresh baked bread, seasoned rice or baked potato.

Beef		Filet Mignon
		Tender filet wrapped with bacon, perfectly cooked and prepared.
		Prime Rib
		Friday and Saturday nights only.
		Succulent Prime Rib cooked to perfection served with Au-Jus and horseradish.
		Ribeye Steak 14 oz.
		Choice steak, char-broiled to your specifications.

Chicken		Lemon-Herb
		A Light Lemon-Herb sauce basted gently over the chicken.

Fresh Seafood
		Baked Rainbow Trout
		Butterfly boneless trout lightly seasoned and baked, then drizzled with an almond butter sauce.
		Giant Tiger Prawns
		Six giant succulent Tiger Prawns sauteed in a blend butter, wine, garlic and fresh herbs.
		Giant Tiger Prawns and Steak
		12 oz. Ribeye served with a side order of 3 sauteed Jumbo Tiger Prawns.

Pasta		Mediterranean Pasta
		Sun dried tomatoes, olives, artichoke hearts, feta cheese and fresh herbs mixed with fettuccine pasta.

Soup and Salad		Lodge Spinach Salad
		Tender baby spinach tossed with our lodge blend of roasted seasame seed, poppy seed & red wine vinagerette. Topped with dried cranberries and roasted almond slivers.
		Caesar Salad
		Fresh romaine lettuce tossed with a true anchovy Caesar dressing. Topped with fresh grated cheese & garlic croutons.
		Add a cup of soup of the day.
		Ask about our soup of the night.

Tonight's Soup		Cup

		Bowl
		Enjoy our expertly blended home-made soup.

Dessert		Cheesecake
		Specialty Desserts
		Home Baked Pie
		Pie Ala-mode
		Ice Cream Sundae
		Served with topping and whipped cream.
		Sherbet
		Assorted Flavors

Beverages
		Herbal Tea-Assorted Flavors
		Hot Chocolate
		Coffee
		Soft Drinks
		Roy Rogers or Shirley Temples
		Milk

Breakfast Menu

Pancakes	Hazelnut Pancakes
	Our house signature pancakes made with honey-wheat batter and chopped hazelnuts. Cooked just so.....topped with our Marionberry butter and maple syrup.
	1 pancake	2 pancakes	3 pancakes

	Buttermilk, Honey-Wheat, Blueberry, or Cranberry Pancakes
	More varieties of our home-made pancakes, cooked just right for your delightful morning at the Lodge.
	1 pancake	2 pancakes	3 pancakes

Eggs		Order #1
		2 Eggs with your choice of bacon, ham or sausage. Served with hash browns choice of toast or biscuits.


		Order #2
		2 Eggs served with hash browns choice of toast or biscuits.


Order #3
2 Eggs served with your choice of bacon, ham, or sausage served with 2 small pancakes.

Biscuits and Gravy	2 buttermilk biscuits smothered with country sausage gravy.

French Toast	3 pieces of French toast Served with marionberry butter and syrup.

Country French Toast	2 pieces of French toast layered with cream cheese, topped with fruit and whipped cream. Choice of one topping: marionberries, strawberries, or blueberries.

Blintz	Cream cheese filled crepes topped with fruit & whipped cream. Choice of one topping: marionberries, strawberries, or blueberries.

Oatmeal	Old fashioned oatmeal served with brown sugar, milk and raisins. Also includes your choice of toast.

Cold Cereal	Choose from; Nut-N-Honey, Special K, Raisin Bran or Fruit Loops.

Side Orders		Bacon, Sausage, or Ham
		Toast
		Biscuits

Beverages	Coffee Regular or Decaf
	Tea-Choose from a variety
	Hot chocolate
	Milk
	Juice	(cranberry, apple, tomato, grapefruit, orange, prune)

The entire property is non-smoking and no pets.